Discover the unexpected: can you cook sausages in an ooni pizza oven? (hint: yes!)
What To Know
- To ensure that the sausages are cooked through, insert a meat thermometer into the thickest part of the sausage.
- The high heat of the oven can quickly burn the sausages, so keep an eye on them and adjust the cooking time as needed.
- Cooking sausages in an Ooni pizza oven is a quick and easy way to enjoy delicious and juicy sausages.
The Ooni pizza oven has become increasingly popular among home cooks and pizza enthusiasts alike. Its high temperatures and efficient cooking capabilities make it an ideal choice for making delicious pizzas. But can you cook sausages in an Ooni pizza oven? The answer is a resounding yes!
Preparing the Sausages
Before cooking the sausages in your Ooni pizza oven, it’s important to prepare them properly.
- Remove the sausages from the refrigerator: Allow the sausages to come to room temperature for about 30 minutes before cooking. This helps ensure even cooking.
- Score the sausages: Use a sharp knife to score the skin of the sausages. This allows fat to render out during cooking and prevents the sausages from bursting.
- Season the sausages: Season the sausages with your favorite spices and herbs. Salt and pepper are a must, but you can also add garlic powder, paprika, or other seasonings to your taste.
Cooking the Sausages in the Ooni Pizza Oven
Step 1: Preheat the oven
Preheat your Ooni pizza oven to its highest heat setting, typically around 950°F (500°C). This high heat will help sear the sausages and cook them quickly.
Step 2: Place the sausages on the pizza stone
Use a pizza peel to place the sausages directly on the pizza stone. Make sure there is enough space between the sausages so that they can cook evenly.
Step 3: Cook for 10-15 minutes
Close the lid of the oven and cook the sausages for 10-15 minutes, or until they are cooked through. The cooking time will vary depending on the size and thickness of the sausages.
Step 4: Check the internal temperature
To ensure that the sausages are cooked through, insert a meat thermometer into the thickest part of the sausage. The internal temperature should reach 160°F (71°C).
Step 5: Remove from the oven
Once the sausages are cooked through, use a pizza peel to remove them from the oven. Let them rest for a few minutes before slicing and serving.
Tips for Cooking Sausages in an Ooni Pizza Oven
- Use a pizza stone: A pizza stone helps distribute heat evenly and prevents the sausages from burning.
- Don’t overcrowd the oven: Make sure there is enough space between the sausages so that they can cook evenly.
- Rotate the sausages: Rotate the sausages halfway through cooking to ensure even browning.
- Keep an eye on the sausages: The high heat of the oven can quickly burn the sausages, so keep an eye on them and adjust the cooking time as needed.
Variations
- Italian sausages: Italian sausages are a classic choice for cooking in an Ooni pizza oven. They are flavorful and can be paired with a variety of toppings.
- Bratwurst: Bratwurst is a German sausage that is typically made with pork and veal. It has a mild flavor and is perfect for serving with sauerkraut and mustard.
- Kielbasa: Kielbasa is a Polish sausage that is typically made with pork and beef. It has a smoky flavor and can be paired with a variety of toppings.
Key Points
Cooking sausages in an Ooni pizza oven is a quick and easy way to enjoy delicious and juicy sausages. By following these tips and variations, you can create a variety of sausages that will impress your family and friends.
FAQ
Q1: Can I cook other types of meat in my Ooni pizza oven?
A: Yes, you can cook other types of meat in your Ooni pizza oven, such as chicken, steak, and fish.
Q2: What are some good toppings for sausages cooked in an Ooni pizza oven?
A: Some good toppings for sausages cooked in an Ooni pizza oven include onions, peppers, mushrooms, and cheese.
Q3: Can I cook frozen sausages in my Ooni pizza oven?
A: It is not recommended to cook frozen sausages in your Ooni pizza oven. Frozen sausages may not cook evenly and could be a safety hazard.