Microwave egg in just 30 seconds! the revolutionary trick that’ll change your breakfast routine
Eggs are a versatile and convenient food that can be prepared in a variety of ways. One of the quickest and easiest methods is to microwave them. But how long should you microwave an egg? The answer depends on the desired doneness and the wattage of your microwave.
Microwaving a Soft-Boiled Egg
To microwave a soft-boiled egg, follow these steps:
- Fill a microwave-safe bowl or mug with 1/2 cup of water.
- Carefully crack an egg into the water.
- Microwave on high for 45-60 seconds.
- Remove the egg and tap it gently on the counter to crack the shell.
- Enjoy your soft-boiled egg with toast, salt, and pepper.
Microwaving a Medium-Boiled Egg
For a medium-boiled egg, follow these steps:
- Fill a microwave-safe bowl or mug with 1/2 cup of water.
- Carefully crack an egg into the water.
- Microwave on high for 1 minute 15 seconds to 1 minute 30 seconds.
- Remove the egg and tap it gently on the counter to crack the shell.
- Enjoy your medium-boiled egg with mayonnaise, mustard, or your favorite dipping sauce.
Microwaving a Hard-Boiled Egg
To microwave a hard-boiled egg, follow these steps:
- Fill a microwave-safe bowl or mug with 1 cup of water.
- Carefully crack an egg into the water.
- Microwave on high for 1 minute 45 seconds to 2 minutes.
- Remove the egg and transfer it to a bowl of ice water to stop the cooking process.
- Peel and enjoy your hard-boiled egg with salads, sandwiches, or as a snack.
Microwaving a Scrambled Egg
To microwave a scrambled egg, follow these steps:
- Crack an egg into a microwave-safe bowl.
- Add a splash of milk or cream.
- Season with salt and pepper.
- Beat the egg with a fork.
- Microwave on high for 30-45 seconds, stirring every 15 seconds.
- Remove from the microwave and continue stirring until cooked to your desired consistency.
Microwaving a Fried Egg
To microwave a fried egg, follow these steps:
- Spray a microwave-safe skillet with cooking spray.
- Crack an egg into the skillet.
- Microwave on high for 45-60 seconds.
- Flip the egg and microwave for an additional 30-45 seconds.
- Remove from the microwave and enjoy with toast or your favorite breakfast sides.
Tips for Microwaving Eggs
- Always use a microwave-safe bowl or mug.
- Carefully crack the egg into the water to avoid splattering.
- Do not overcook the eggs, as they will become tough and rubbery.
- If you are unsure about the doneness of the egg, it is better to microwave it for a shorter period of time and check it regularly.
- Use a slotted spoon to remove the egg from the water to avoid getting water on the egg.
Beyond the Basics: Creative Egg Microwave Recipes
In addition to the basic methods outlined above, there are many creative ways to microwave eggs. Here are a few ideas:
- Microwave Egg in a Nest: Crack an egg into a muffin tin lined with bacon. Microwave for 1 minute 30 seconds to 2 minutes, or until the bacon is crispy and the egg is cooked to your desired doneness.
- Microwave Egg Burrito: Wrap an egg in a tortilla and microwave for 30-45 seconds, or until the egg is cooked and the tortilla is heated through. Add your favorite fillings, such as cheese, salsa, or vegetables.
- Microwave Egg Sandwich: Place an egg between two slices of bread and microwave for 30-45 seconds, or until the egg is cooked and the bread is toasted.
Quick Answers to Your FAQs
Q: How can I prevent my egg from exploding in the microwave?
A: To prevent your egg from exploding, pierce the yolk with a toothpick before microwaving.
Q: Can I microwave eggs without water?
A: Yes, but you will need to use a microwave-safe egg cooker.
Q: How can I tell if an egg is done microwaving?
A: To check the doneness of an egg, gently tap it on the counter. If the shell cracks easily, the egg is done.